THE FRENCH LADLE MENU SINGAPORE & UPDATED PRICES 2024

The French Ladle is a cozy French restaurant in Singapore, opened in 2012 by Johnny Teh and Lisa Goh. Located at Pandan Valley Condominium, it offers classic French dishes like duck confit, beef bourguignon, and French onion soup. The intimate setting makes it a favorite for those seeking authentic French cuisine in a homely atmosphere.

THE FRENCH LADLE MENU SINGAPORE

Over the years, it has gained a loyal following for its hearty portions and friendly service. The restaurant also provides weekend brunch options, including eggs Benedict and French toast. With its dedication to quality and tradition, The French Ladle brings a taste of France to Singapore.

THE FRENCH LADLE MENU SINGAPORE

THE FRENCH LADLE MENU SINGAPORE

The French Ladle menu in Singapore offers a variety of classic French dishes. You can enjoy rich and flavorful options like duck confit, beef bourguignon, and French onion soup. For starters, they serve delicious escargots and fresh salads.

THE FRENCH LADLE MENU SINGAPORE

The menu also includes creamy pastas and seafood dishes cooked in traditional French style. On weekends, they offer brunch options such as eggs Benedict and French toast. Desserts like crème brûlée and chocolate fondant complete the meal perfectly. The French Ladle’s menu brings a true taste of France to Singapore in a cozy, welcoming setting.

THE FRENCH LADLE MENU SINGAPORE

Today Hanok Menu With Prices

An extensive list of menu items and their most recent prices may be seen below. We’ll also explore the bargains that

MENU ITEMSPRICE
House made Rillettes Or PatesSGD 18.00
Warm Camembert, Toasts, Walnuts ,SaladSGD 15.00
Baked Portobello, Pine Nuts, Salad, PestoSGD 15.00
House Made Mushroom Soup,Truffle OilSGD 12.00
Gratinated French Onion SoupSGD 18.00
Half Dozen Escargots, Garlic Herb ButterSGD 18.00
Pan Seared Duck Liver,Apple CompoteSGD 28.00

MENU ITEMSPRICE
Mini Dauphine Ravioles, Lemon Butter BrothSGD 28.00
Duck leg Confit,VegetableSGD 38.00
Red Wine Braise Angus BeefCheeks, Vegetable, MashSGD 38.00
Pan Seared Spanish Iberico Pork, Chasseur Sauce, MashSGD 38.00
Steak Cut Of The Day With Salad And Fries, Herbed ButterMarket Price
Catch Of The DayMarket Price
Meat OF the DayMarket Price

MENU ITEMSPRICE
Lemon TartSGD 10.00
Vanilla Custard With Caramel CrustSGD 12.00
Warm Apple TartWith Ice CreamSGD 12.00
Warm Chocolate Cake W/ Ice CreamSGD 12.00
New Zealand Kapiti Ice Cream SelectionSGD 7.00

MENU ITEMSPRICE
TeaSGD 3.50
Honey Lemon Tart ( Hot / Iced)SGD 5.50
Black Flat White ( Hot / Iced)SGD 5.00
EspressoSGD 4.00
Coke, Coke Zero, SpriteSGD 3.50
Chocolate ( Hot / Iced)SGD 5.00
Mocha (Iced)SGD 6.00
Sparkling WaterSGD 8.00
Ginger Beer, Lemon BrittersSGD 8.00

DishServing SizeCalories (kcal)Total Fat (g)Saturated Fat (g)Cholesterol (mg)Sodium (mg)Total Carbohydrates (g)Dietary Fiber (g)Sugars (g)Protein (g)
French Onion Soup1 bowl25012630800223810
Duck Rillettes100 g3202886070030015
Coq au Vin1 serving6002810150900203540
Beef Bourguignon1 serving6503512160950184645
Bouillabaisse1 bowl450184100850253730
Ratatouille1 serving2001010400246124
Crème Brûlée1 serving3002212200120240206
Tarte Tatin1 slice35015850180502304

DishGlutenDairyEggsNutsShellfishSoyFish
French Onion SoupYesYesNoNoNoNoNo
Duck RillettesYesYesNoNoNoNoNo
Coq au VinNoYesNoNoNoNoNo
Beef BourguignonNoYesNoNoNoNoNo
BouillabaisseNoNoNoNoYesNoYes
RatatouilleNoNoNoNoNoNoNo
Crème BrûléeNoYesYesNoNoNoNo
Tarte TatinYesYesYesNoNoNoNo

Deal NameDescriptionAvailabilityPrice (SGD)
Lunch Special3-course meal including appetizer, main, and dessertWeekdays 12 PM – 3 PM35
Wine & DineComplimentary glass of house wine with any main courseFridays & Saturdays 6 PM – 9 PMN/A
Family FeastSet menu for 4 including 2 appetizers, 4 mains, and 2 dessertsSundays All Day120
Happy Hour1-for-1 on selected cocktails and beersDaily 5 PM – 7 PMVaries
Date Night Special4-course meal for two with a bottle of house wineThursdays 6 PM – 10 PM100

French Onion Soup – A comforting blend of caramelized onions in a rich beef broth, topped with melted Gruyère cheese.

Coq au Vin – Tender chicken braised in red wine with mushrooms, pearl onions, and bacon, served with buttered noodles.

Beef Bourguignon – Slow-cooked beef stewed with red wine, garlic, and herbs, served with mashed potatoes.

Duck Confit – Crispy duck leg confit served with sautéed potatoes and a tangy orange glaze.

VIDEO OF THE FRNECH LADLE SINGAPORE

If you want to explore more delicious menus then check now: Sonny Pizza Menu and Price List Singapore

The French Ladle Singapore Near Me and Location

The French Ladle is located at 2 Pandan Valley #01-206, Pandan Valley Condominium, Singapore 597626

Openings and Closing Timings

ALTERNATIVES OF THE FRNECH LADLE SINGAPORE

Show Also: Asian Market Cafe Menu and Price List Singapore

FREQUENTLY ASKED QUESTIONS

Yes, it’s recommended to book a table in advance.

Yes, they offer weekend brunch with dishes like eggs Benedict and French toast.

Yes, they serve desserts like crème brûlée and chocolate fondant.

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