D’PENYETZ MENU SINGAPORE & UPDATED PRICES        FEBRUARY 2025

D’PENYETZ MENU SINGAPORE & UPDATED PRICES FEBRUARY 2025

D’PENYETZ Singapore started as a branch of a popular Indonesian food brand known for its delicious and spicy dishes. It opened its first outlet in Singapore to share the authentic taste of Indonesian cuisine with the locals. The brand is famous for its signature dish, “Ayam Penyet,” a fried chicken smashed to perfection and served…

THE RANCH MENU SINGAPORE & UPDATED PRICES        FEBRUARY 2025

THE RANCH MENU SINGAPORE & UPDATED PRICES FEBRUARY 2025

The Ranch is a popular restaurant in Singapore known for its hearty and flavorful dishes. It was founded in 2015 by a team passionate about creating the perfect dining experience for meat lovers. The restaurant specializes in grilled meats, offering premium cuts of steak, ribs, and burgers. Over the years, it has built a reputation…

NUDE SEAFOOD MENU SINGAPORE & UPDATED PRICES        FEBRUARY 2025

NUDE SEAFOOD MENU SINGAPORE & UPDATED PRICES FEBRUARY 2025

NUDE Seafood in Singapore started in 2015 with a focus on fresh, high-quality seafood. The name “NUDE” stands for “Nutritious and Delicious,” showing their goal of healthy and tasty food. They work directly with trusted suppliers to get sustainable seafood. The restaurant is known for its creative dishes that combine Asian and Western flavors. NUDE…

POULET MENU SINGAPORE & UPDATED PRICES        FEBRUARY 2025

POULET MENU SINGAPORE & UPDATED PRICES FEBRUARY 2025

Poulet Singapore is a French-inspired casual dining restaurant that opened in 2012. The brand quickly gained popularity for its signature roasted chicken, which is marinated for hours in a secret blend of herbs and spices. Poulet’s menu also features classic French dishes like escargot, French onion soup, and desserts like tiramisu. The restaurant’s success led…

STUFF’D MENU SINGAPORE & UPDATED PRICES         FEBRUARY 2025

STUFF’D MENU SINGAPORE & UPDATED PRICES FEBRUARY 2025

STUFF’D Singapore started in 2013 with a fresh idea: stuffing pita bread with tasty, local ingredients. The founders wanted to give traditional Singaporean dishes a modern twist, and people loved it. Their unique approach quickly made them popular among locals and visitors alike. Over the years, STUFF’D menu has grown and become a well-known name…

TANYU MENU SINGAPORE & UPDATED PRICES         FEBRUARY 2025

TANYU MENU SINGAPORE & UPDATED PRICES FEBRUARY 2025

TANYU Restaurant in Singapore is known for its delicious and authentic cuisine. It opened in the early 2010s, quickly becoming popular for its tasty dishes and warm atmosphere. The restaurant specializes in a mix of traditional and modern recipes. It has gained a loyal customer base thanks to its high-quality food and excellent service. Over…

COLLIN’S MENU SINGAPORE & UPDATED PRICES         FEBRUARY 2025

COLLIN’S MENU SINGAPORE & UPDATED PRICES FEBRUARY 2025

COLLIN’S is a popular restaurant chain in Singapore, known for its delicious Western food. It was founded in 2012 by Chef Collin Lim. The first restaurant opened in Singapore, and it quickly became popular for its tasty dishes and friendly service. COLLIN’S menu offers a variety of meals, including grilled meats and pasta. The restaurant…