With strong roots in Indian subcontinental traditions, Singapore’s Indian cuisine offers a colorful tapestry of tastes and fragrances that are all distinctly Singaporean. Each meal, whether it’s a platter of aromatic biryani, a fiery stew of fish heads, or a straightforward yet filling prata with dhal, narrates the journey and adaptability of the Indian community in Singapore. The sound of a freshly made dosa sizzling on a hot griddle combines with the aroma of cardamom and cumin to create a sensory experience as you stroll through Little India’s vibrant spice stores and vibrant restaurants. In Singapore, eating Indian cuisine often entails getting together with loved ones, commemorating holidays, or just indulging in a filling dish that soothes the body and spirit. The affection and attention to detail that go into these meals is evidence of the community’s continued ties to its heritage and its contribution to Singapore’s varied culinary scene.
Thevar is a well-known restaurant in Singapore that celebrates Indian cuisine, especially South Indian dishes. It was opened by chef Mano Thevar, who aimed to bring authentic flavors to the city. The restaurant quickly gained popularity for its delicious food and warm atmosphere. Over time, Thevar menu became famous for its unique dishes, like biryani…
Urban Roti started in Singapore to offer a modern twist on Indian cuisine. The restaurant combines traditional recipes with contemporary flavors, creating a unique dining experience. It quickly gained popularity for its delicious food, stylish ambiance, and focus on fresh, high-quality ingredients. Urban Roti serves a variety of dishes, including spicy curries and tandoori favorites,…
Bombay Grill is a cozy Indian restaurant in Singapore, known for its authentic flavors and welcoming atmosphere. Located at NEWest on West Coast Drive, it brings the vibrant taste of India to your plate. The restaurant specializes in both vegetarian and non-vegetarian dishes, with favorites like Tandoori Chicken, Chilli Crab, and Paneer Tikka, all made…
Springleaf Prata was founded in Singapore in 2009 by a group of friends passionate about traditional Indian food. They started with a small stall serving delicious pratas, a type of Indian flatbread. Their unique recipes and high-quality ingredients quickly gained popularity. Over the years, Springleaf Prata expanded to multiple locations across Singapore. They are known…
The Halia is a famous restaurant in Singapore, located in the beautiful Singapore Botanic Gardens. It opened in 2000 and quickly became known for its delicious food and peaceful setting. The name “Halia” means “ginger” in Malay, and the restaurant uses fresh ingredients, including ginger, in its dishes. The Halia menu serves a mix of…
Colony is a famous restaurant in Singapore, located in the Ritz-Carlton hotel. It opened in 2017 and is known for its luxury dining experience. The restaurant offers a mix of local and international dishes, with a focus on Singapore’s rich food heritage. Colony menu has a stylish and elegant design, inspired by Singapore’s history. It…
The London Curry House in Singapore offers a unique dining experience by combining Indian cuisine with British influences. Their menu features a variety of dishes, including Fish and Chips with Curry Mayonnaise, Chicken Tikka Masala, and Lamb Seekh Kebab. The London Curry menu House is known for its authentic Indian flavors and inviting atmosphere, making…
Astons is a popular restaurant chain in Singapore known for its delicious grilled meats. It started in 2003 when Aston Yeo opened the first outlet. The restaurant quickly became famous for its affordable prices and tasty dishes. Astons menu offers a variety of meals, including steaks, chicken, and seafood. Many people love their side dishes,…
FAT PRINCE is a popular restaurant in Singapore known for its modern Asian cuisine. It was founded in 2014 by a team passionate about food and creativity. The restaurant quickly gained fame for its unique dishes and stylish atmosphere. FAT PRINCE menu offers a mix of traditional and contemporary flavors. Over the years, it has…
Heavenly Wang is a popular café chain in Singapore, known for its local and Asian food. It started in 2011, aiming to bring a modern twist to traditional dishes. The café is famous for its kaya toast and kopi (local coffee). Heavenly Wang menu offers a cozy atmosphere, making it a great spot for friends…