ASIAN MARKET CAFE MENU SINGAPORE & UPDATED PRICES 2024

Asian Market Café in Singapore is known for its authentic halal-certified buffet, offering a wide range of Asian flavors. It opened to celebrate the rich diversity of Southeast Asian cuisine, bringing together traditional dishes from countries like Singapore, Malaysia, Indonesia, and Thailand. The café quickly gained popularity for its fresh seafood, live cooking stations, and signature dishes like chili crab and satay.

Located in a stylish setting, it provides a cozy atmosphere for families, friends, and tourists. Over the years, the café has maintained its reputation for quality and variety. Its mix of classic recipes and modern twists makes it a favorite dining spot. Today, it continues to be a go-to place for halal Asian buffets in Singapore.

ASIAN MARKET CAFE MENU SINGAPORE

Asian Market Café in Singapore offers a delicious halal buffet with a wide variety of dishes. Their menu features local favorites like chili crab, laksa, and satay, alongside international options. Fresh seafood, including oysters, prawns, and crabs, is a highlight of their spread. Diners can enjoy live cooking stations serving made-to-order noodles and grilled meats.

They also offer a variety of salads, sushi, and appetizers for lighter options. For dessert, you’ll find treats like cakes, Malay kuih, and fresh fruit. The menu changes occasionally, ensuring a fresh and exciting dining experience every time.

Today Asian Market Café Menu With Prices

An extensive list of menu items and their most recent prices may be seen below. We’ll also explore the bargains that

MENU ITEMS

PRICE

JOO CHIAT OCEANIC SEAFOOD GALORE ON ICE MSC Certified Cooked Prawn | Half Shell Scallop | Mud Crab Venus Clam | Sea Whelk | Slipper Lobster CONDIMENTS Lemon | Wasabi Tartar Sauce | Honey Mustard Sauce Thai Spiced Hot Sauce | Tabasco COMPOUND SALAD Cuttlefish & Kang Kong Salad in Hoisin Sauce Soy Braised Chicken Salad with Quail Egg & Cucumber Salmon Salad with Salted Egg Mayonnaise Marinated Jelly Fish Nyonya Achar with Sesame Curried Potato Salad D.I.Y. STATION “BLACK & WHITE” ROJAK Cucumber | Sweet Turnip | Mango | Rose Apple | Pineapple | Guava | Toufu Pu | You Tiao I Crushed Peanuts CONDIMENTS Traditional Rojak Sauce Chef’s Special Plum Dressing DELICATE DELIGHTS Salmon Sashimi | Tuna Tataki Assorted Sushi & Maki CONDIMENTS Wasabi | Soya Sauce | “Gari” Ginger D.I.Y NOODLE STATION SINGAPORE LAKSA & MEE REBUS Tofu Pu | Quail Egg | Fish Cake | Bean Sprout | Minced Chicken | Enoki Mushroom Spring Onion | Fried Shallot | Laksa Leaf | Sambal Chilli | Green Chilli Laksa Noodles | Kway Teow | Yellow Noodles LIVE STATION CURRY CHICKEN PRATA FOLDOVER Curry Mayonnaise Nacho Cheese Sauce GRILLED ASSORTED SATAY WITH CONDIMENTS Chicken Satay | Beef Satay Steamed Rice Cake | Cucumber | Red Onion | Peanut Sauce FROM THE SPICE KITCHEN Biryani Rice with Raisin & Cashew Nuts Beef Rendang Butter Chicken Sayur Lodeh SERANGOON Herbal Chicken Soup Seafood Beancurd Roll Sweet & Sour Tartar Sauce Vegetarian Vermicelli Spring Roll Thai Chilli Sauce CATCH OF THE DAY Norwegian Salmon “Otak-Otak” Sambal Coconut Sauce Oven-Baked Vegetables & Curry Roasted Potatoes SPICED “CORNER” Ayam Masak Merah Singapore Chilli Crab with Fried Mantou Wok-Fried “Kam Heong” Squid Ring Stir-Fried Tiger Prawn in Black Pepper Sauce Singapore Fish Curry Steamed Broccoli, Carrot & Mushroom in Superior Broth “Chai Tow Kway Teow” Wok-Fried Rice Noodles with Preserved Radish Wok-Fried Hainanese Chicken Rice Chicken Rice Chilli, Ginger Paste & Dark Soy Sauce TROPICAL FRUITS Papaya | Watermelon | Dragon Fruit | Pineapple Honey Dew | Banana | Mandarin Orange SWEETS & PASTRIES Dark Cherry Crumble Black Sesame Swiss Roll Red Velvet Ondeh Ondeh Cake Hazelnut Crunch Feuilletine Cake Lemon Cheesecake ASSORTED NYONYA KUEH Kueh Talam Ketan Kueh Lapis Ang Ku Kueh GEYLANG FROM THE ICE CREAM CHEST Strawberry | Vanilla | Chocolate FROM THE HOT LAMP Portuguese Egg Tart Churros with Chocolate Sauce WARM & COLD DESSERTS House-made Durian Pengat Steamed Puteri Ayu Kueh Lapis Gula Melaka

SGD 84.00 Per Adult & SGD 42.00 Per Child

MENU ITEMS

PRICE

JOO CHIAT OCEANIC SEAFOOD GALORE ON ICE MSC Certified Cooked Prawn | Half Shell Scallop | Mud Crab Venus Clam | Sea Whelk | Slipper Lobster Available only for Friday, Saturday, Sunday & 9 August Freshly Shucked Irish Oyster CONDIMENTS Lemon | Wasabi Tartar Sauce | Honey Mustard Thai Spiced Hot Sauce | Tabasco COMPOUND SALAD Cuttlefish & Kang Kong Salad in Hoisin Sauce Soy Braised Chicken Salad with Quail Egg & Cucumber Salmon Salad with Salted Egg Mayonnaise Marinated Jelly Fish Nyonya Achar with Sesame Curried Potato Salad D.I.Y. STATION “BLACK & WHITE” ROJAK Cucumber | Sweet Turnip | Mango | Rose Apple | Pineapple | Guava | Toufu Pu | You Tiao I Crushed Peanuts CONDIMENTS Traditional Rojak Sauce Chef’s Special Plum Dressing DELICATE DELIGHTS Salmon Sashimi | Tuna Tataki Assorted Sushi & Maki CONDIMENTS Wasabi | Soya Sauce | “Gari” Ginger D.I.Y NOODLE STATION SINGAPORE LAKSA & MEE REBUS Tofu Pu | Quail Egg | Fish Cake | Bean Sprout | Minced Chicken | Enoki Mushroom Spring Onion | Fried Shallot | Laksa Leaf | Sambal Chilli | Green Chilli Laksa Noodles | Kway Teow | Yellow Noodles LIVE STATION CURRY CHICKEN PRATA FOLDOVER Curry Mayonnaise Nacho Cheese Sauce GRILLED ASSORTED SATAY WITH CONDIMENTS Chicken Satay | Beef Satay Steamed Rice Cake | Cucumber | Red Onion | Peanut Sauce FROM THE SPICE KITCHEN Biryani Rice with Raisin & Cashew Nuts Beef Rendang Butter Chicken Sayur Lodeh SERANGOON Herbal Chicken Soup Seafood Beancurd Roll Sweet & Sour Tartar Sauce Vegetarian Vermicelli Spring Roll Thai Chilli Sauce ROAST OF THE DAY Slow Roasted Ribeye Steak “Gong Bao” Sauce CATCH OF THE DAY Norwegian Salmon “Otak-Otak” Sambal Coconut Sauce Oven-Baked Vegetables & Curry Roasted Potatoes SPICED “CORNER” Ayam Masak Merah Singapore Chilli Crab with Fried Mantou Wok-Fried “Kam Heong” Squid Ring Stir-Fried Tiger Prawn in Black Pepper Sauce Singapore Fish Curry Steamed Broccoli, Carrot & Mushroom in Superior Broth “Chai Tow Kway Teow” Wok-Fried Rice Noodles with Preserved Radish Wok-Fried Hainanese Chicken Rice Chicken Rice Chilli, Ginger Paste & Dark Soy Sauce TROPICAL FRUITS Papaya | Watermelon | Dragon Fruit | Pineapple Honey Dew | Banana | Mandarin Orange SWEETS & PASTRIES Dark Cherry Crumble Black Sesame Swiss Roll Red Velvet Ondeh Ondeh Cake Hazelnut Crunch Feuilletine Cake Lemon Cheesecake ASSORTED NYONYA KUEH Kueh Talam Ketan Kueh Lapis Ang Ku Kueh GEYLANG FROM THE ICE CREAM CHEST Strawberry | Vanilla | Chocolate FROM THE HOT LAMP Portuguese Egg Tart Churros with Chocolate Sauce WARM & COLD DESSERTS House-made Durian Pengat Steamed Puteri Ayu Kueh Lapis Gula Melaka

SGD 90.00 Per Adult & SGD 45.00 Per Child

MENU ITEMS	PRICE
Mineral Water	SGD 9.00
Mocktails	SGD 12.00
Juices	SGD 5.00
Local Beverages	SGD 4.00
Soft Drinks	SGD 4.00
Teas	SGD 3.00
Brewed Coffee	SGD 5.50
Espresso	SGD 5.50
Cappuccino	SGD 5.50
Cafe Latte	SGD 7.00
Cafe Mocha	SGD 6.00
Chocolate	SGD 6.00

Dish	Serving Size	Calories (kcal)	Protein (g)	Fat (g)	Carbohydrates (g)	Sodium (mg)
Chicken Satay	100g	200	15	10	5	400
Seafood Laksa	250g	450	20	25	35	850
Beef Rendang	200g	350	30	15	10	500
Vegetable Fried Rice	200g	300	6	8	50	600
Prawn Tempura	150g	350	18	22	20	450
Chicken Tandoori	150g	220	25	12	5	300
Dim Sum (Assorted)	150g	250	10	8	35	550
Mango Pudding	100g	150	2	3	30	200
Roti Prata with Curry	150g	300	5	15	35	700
Stir-Fried Vegetables	200g	120	4	6	12	250

Dish	Gluten	Dairy	Peanuts	Tree Nuts	Shellfish	Soy	Eggs	Fish	Sesame
Chicken Satay	No	No	Yes	No	No	Yes	No	No	Yes
Seafood Laksa	Yes	No	No	No	Yes	Yes	No	Yes	No
Beef Rendang	No	No	No	No	No	No	No	No	No
Vegetable Fried Rice	Yes	No	No	No	No	Yes	No	No	No
Prawn Tempura	Yes	No	No	No	Yes	Yes	Yes	No	No
Chicken Tandoori	No	Yes	No	No	No	No	No	No	No
Dim Sum (Assorted)	Yes	Yes	No	No	No	Yes	Yes	No	No
Mango Pudding	No	Yes	No	No	No	No	Yes	No	No
Roti Prata with Curry	Yes	No	No	No	No	No	No	No	No
Stir-Fried Vegetables	No	No	No	No	No	Yes	No	No	No

Deal	Details	Validity
Weekday Lunch Special	20% off on lunch buffet (Monday to Friday)	Until 30th June 2024
Weekend Family Feast	Kids dine free with two paying adults (Saturday-Sunday)	Until 31st July 2024
Early Bird Dinner Discount	15% off on dinner buffet for reservations before 6 PM	Until 30th September 2024
Birthday Celebration Package	Complimentary cake and free dining for the birthday person with a group of 4 or more	Until 31st December 2024
Loyalty Member Exclusive	10% off for loyalty members on all meals	Ongoing
Senior Citizen Special	25% off for seniors (aged 60 and above) on weekdays	Until 31st August 2024
Student Discount	10% off with valid student ID	Until 30th November 2024
Public Holiday Brunch Offer	1-for-1 brunch buffet on public holidays	Until 31st October 2024
Corporate Lunch Deal	15% off for corporate bookings of 10 or more people	Until 31st December 2024
Seasonal Seafood Festival	Special seafood buffet at 10% off	Until 31st August 2024

Chicken Satay: Tender, marinated chicken skewers served with a rich, savory peanut sauce.

Seafood Laksa: A spicy, coconut milk-based noodle soup brimming with fresh prawns and mussels.

Beef Rendang: Slow-cooked beef in a fragrant, spicy coconut gravy, rich in flavor and spices.

Prawn Tempura: Lightly battered and deep-fried prawns, crispy on the outside and tender inside.

Dim Sum (Assorted): A delightful selection of steamed dumplings and buns filled with savory ingredients.

VIDEO OF ASIAN MARKET SINGAPORE

If you want to explore more delicious menus then check now: Nandhanas Menu and Price List Singapore

Asian Market Café Singapore Near Me and Location

Asian Market Café is located at Fairmont Singapore, 80 Bras Basah Road, Singapore 189560.

Openings and Closing Timings

ALTERNATIVES OF ASIAN MARKET SINGAPORE

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