ANGLO INDIAN MENU SINGAPORE & UPDATED PRICES 2024

Anglo-Indian restaurants in Singapore began during British colonial times, blending Indian spices with Western cooking styles. These restaurants were popular among British officers and the local elite, offering dishes like curries, cutlets, and stews. Over time, the unique Anglo-Indian cuisine became a favorite for its mix of flavors and hearty meals.

After Singapore’s independence, some Anglo-Indian eateries closed, but the influence of their food remained. Modern Anglo-Indian restaurants in Singapore keep the tradition alive, serving classic recipes with a contemporary twist. They showcase the rich culinary history of the Anglo-Indian community. Today, these restaurants are part of Singapore’s vibrant food culture, loved by locals and tourists alike.

Anglo-Indian Menu Singapore Prices

An Anglo-Indian restaurant menu in Singapore offers a mix of Indian and Western flavors. You can find dishes like Mulligatawny Soup, a spicy lentil soup with a hint of curry. Anglo-Indian Chicken Curry is a rich and flavorful dish served with steamed rice or bread. For snacks, there are Fish Cutlets, crispy and delicious patties made with spiced fish. Kedgeree, a rice dish with smoked fish and boiled eggs, is a popular option.

Desserts include Bread Pudding, a sweet treat with raisins and a creamy sauce. You can also enjoy refreshing drinks like Lime Soda or traditional Indian chai tea. The menu combines comfort food with unique tastes, perfect for any foodie.

Today Anglo-Indian Menu With Prices

An extensive list of menu items and their most recent prices may be seen below. We’ll also explore the bargains that

MENU ITEMS	PRICE
Samosa (2 pcs) Handmade pastry filled with spiced potato, peas, and cashew nuts.	SGD 9.00
Onion Bhaji Subtly spiced onion fritters	SGD 14.50
Chicken Wings Tender chicken wings breaded and deep-fried, served with chili sauce.	SGD 14.00
Tender Chicken Strips Cajun marinated fillets with honey mustard, fried to perfection.	SGD 13.00
Calamari Fried squid rings served with tartar sauce	SGD 12.00
Falafel	SGD 16.00
Prawn Star Medium-sized prawns tossed with mustard seeds, curry leaves, ginger, garlic, and chilies.	SGD 22.00
Lamb Sheekh	SGD 14.0

MENU ITEMS	PRICE
Tomato Soup Choice of tomato soup	SGD 8.50
Spinach Soup Choice of spinach soup	SGD 8.50
Caesar Salad Baby romaine, parmesan, boiled egg, and homemade parmesan dressing.	SGD 11.00
Fresh Green Salad Fresh and crisp green salad	SGD 8.00
Wraps (Tortilla or Naan) Choice of filling – Cottage cheese, Chicken Tikka, or Lamb Seekh Kebab.	From SGD 14.00
Chaat Chana/papri chaat – Crunchy, tangy, hot & sweet flavors combined to make delicious Indian street food.	From SGD 13.00
Masala Papad Roasted papadums garnished with fresh chopped tomato, coriander, onion, lemon juice, and Indian chaat masala.	SGD 8.00
Greek Salad Combination of onion, green and red capsicums, olives, ice berg, baby romaine, and feta cheese.	SGD 16.00
Chicken Tikka Tender chicken tikka	SGD 14.00

MENU ITEMS	PRICE
Beer – Non-Veg Biryani Combo Chicken Biryani, Chicken Tikka (6 pcs), Asahi Beer 330ml (2 bottles)	SGD 50.00
Non-Veg bbq platter + Buronga Wine (Red or White) Lamb Sheekh Kebab, Chicken Malai Tikka, Grilled Prawns, Bbq Fish, 1 Bottle Buronga Wine	SGD 55.00
Beer – Veg Biryani Combo Veg Biryani, Paneer Tikka (6 pcs), Asahi Beer 330ml (2 bottles)	SGD 50.00

MENU ITEMS	PRICE
Paneer Tikka Cottage cheese marinated with yoghurt and spices. Served with mint chutney.	SGD 18.50
Tandoori Broccoli Broccoli marinated with cream, cheese, and cardamom, grilled in tandoor to perfection.	SGD 17.00
Hara Bhara Kebab Fried patties made of spinach, green peas, potatoes, coriander, ginger, and aromatic Indian spices.	SGD 16.00
Veg Combo Platter Mixed combination of paneer tikka, hara bhara kebab, tandoori broccoli.	SGD 29.00
Chicken Tikka Succulent boneless chicken pieces marinated in yoghurt and spices, grilled in tandoor.	SGD 19.00
Chicken Malai Kebab Tender boneless chicken pieces marinated in a mild mixture of yoghurt, cream, cheese, saffron, and Indian spices, grilled in tandoor.	SGD 20.00
Anglo Speciality Tandoori Chicken Spring chicken with bone marinated in yoghurt, lime juice, and Indian blended spices, grilled in tandoor.	From SGD 21.00
Lamb Seekh Kebab Minced lamb marinated with ginger, garlic, and exotic spices, grilled in tandoor on skewers (seekh).	SGD 22.00
Fish Shaslik Aromatic and tender pieces of Dory fish grilled with pepper and diced onion.	SGD 20.00
Non Veg Combo Platter Mixed combination of chicken malai tikka, lamb seekh kebab, grilled fish, and medium-sized prawns.	SGD 38.00

MENU ITEMS	PRICE
VEGETARIAN
Palak Paneer Cottage cheese cubes (paneer) simmered in a spinach and cream gravy.	SGD 18.50
Balti Paneer Cottage cheese cubes (paneer) simmered in tomato-onion gravy.	SGD 18.50
Paneer Butter Masala Cubes of cottage cheese cooked in buttery tomato sauce and rich herbs.	SGD 18.50
Aloo Gobi Florets of cauliflower and potato cubes are cooked together with tomatoes, green chillies, and cumin seeds.	SGD 16.00
Bombay Potatoes Potatoes tossed with onion and a touch of mixed spices.	SGD 15.00
Bhindi Masala Ladyfinger cooked with tomatoes, green chillies, and dry mango powder for authentic taste.	SGD 15.00
Vegetable Jalfarezi Mix of fresh seasonal vegetables cooked with spices in tomato gravy.	SGD 15.00
Matar Mushroom Sauteed mushrooms and boiled green peas are simmered in creamy, onion, tomatoes, and mild spicy gravy.	SGD 15.00
Lahori Chole Chickpeas cooked with special Lahori chana masala, onion, and tomatoes.	SGD 16.00
Hari Makai Spinach puree cooked in butter and corns with exotic spices.	SGD 15.00
Dal Bukhara A classic Indian dish of black lentils cooked over a slow fire with ginger, garlic, tomato puree, and exotic spices to give it an aromatic flavor.	SGD 16.50
Dhaba Daal Yellow and black lentil cooked together with onion, tomatoes, tempered with garlic, chilli, and cumin seeds.	SGD 15.00
Yellow Daal Yellow lentil cooked with onions and tomatoes, tempered with cumin seeds.	SGD 14.50
CHICKEN
Butter Chicken Cubes of boneless chicken tikka (grilled chicken) cooked in tomatoes, butter, and cream.	SGD 22.00
Chicken Tikka Masala India’s all-time favorite and very popular in the UK.	SGD 21.00
Anglo Indian Chicken Jalfarezi Chicken pieces cooked with exotic spices in a medium gravy.	SGD 21.00
LAMB
Lamb Rogan Josh Tender lamb cubes cooked with exotic Kashmiri spices.	SGD 22.00
Railway Mutton Curry A popular lamb curry carefully curated and cooked for connoisseurs of Indian red meat curries in Singapore.	SGD 23.00
Ragra Mutton Marinated diced lamb is cooked with exotic Indian spices on simmer until the meat gets tender. This dish goes well with Indian breads.	SGD 26.00
Lamb Vindaloo An authentic spicy, hot, and tangy lamb dish cooked with potatoes.	SGD 24.00
Saag Gosht An Indian style of preparing lamb with spinach puree to give a unique authentic flavor and taste.	SGD 24.00
FISH & PRAWN
Fish Masala A semi-dry lips-smacking chunks of dory fish cooked with onion, tomatoes, and garnished with curry leaves.	SGD 19.00
Goan Fish Curry Dory fish cooked with traditional Goan spices and coconut-based gravy.	SGD 19.00
Mustard Fish Curry Mustard Fish Curry	SGD 18.00
Madras Prawn Curry The authentic piquant spicy prawn curry dish which is popular both in India and outside India.	SGD 24.00
Karahi Prawn Prawn cooked in tomato gravy with capsicum, onion, and Indian spices.	SGD 24.00

MENU ITEMS	PRICE
Value Meal for 2 Pax (Vegetarian) Hara Bhara Kebab (4 pcs), Paneer Tikka (4 pcs), Dal Bukhara (1 portion), Palak Paneer (1 portion), Butter Naan (2 pcs), Jeera Rice (1 portion), Gulab Jamun (2 pcs)	SGD 48.00
Value Meal for 2 Pax (Non-Vegetarian) Chicken Malai Kebab (4 pcs), Lamb Sheekh Kebab (4 pcs), Dal Bukhara (1 portion), Chicken Tikka Masala (1 portion), Butter Naan (2 pcs), Jeera Rice (1 portion), Gulab Jamun (2 pcs)	SGD 58.00
Value Meal for 4 Pax (Vegetarian) Hara Bhara Kebab (5 pcs), Paneer Tikka (5 pcs), Dal Bukhara (2 portions), Balti Paneer (2 portions), Aloo Gobhi (2 portions), Butter Naan (4 pcs), Jeera Rice (2 portions), Gulab Jamun (4 pcs)	SGD 98.00
Value Meal for 4 Pax (Non-Vegetarian) Chicken Malai Kebab (5 pcs), Lamb Sheekh Kebab (5 pcs), Dhaba Dal (2 portions), Butter Chicken (2 portions), Indian Railway Mutton Curry (2 portions), Butter Naan (4 pcs), Jeera Rice (2 portions), Gulab Jamun (4 pcs)	SGD 108.00

Check More:  Nene Chicken Menu and Price List Singapore

MENU ITEMS	PRICE
Chicken Dum Biryani Boneless chicken pieces cooked with fresh herbs, Indian spices and fragrant Indian basmati rice in a sealed earthen pot (Dum cooking) to retain the flavors and aroma	SGD 23.00
Vegetable Dum Biryani Fresh seasonal vegetables cooked with fresh herbs, Indian spices and fragrant Indian basmati rice in a sealed earthen pot (Dum cooking) to retain the flavors and aroma	SGD 19.00
Mutton Dum Biryani Boneless mutton pieces cooked with fresh herbs, aromatic Indian basmati rice in a sealed earthen pot (Dum cooking) to retain the flavors and aroma	SGD 24.00
Seafood Dum Biryani Seafood cooked with fragrant Indian basmati rice in a sealed earthen pot (Dum cooking) to retain the flavors and aroma	SGD 22.00

MENU ITEMS	PRICE
Ras Malai It’s a rich cheese cake without crust soaked in sweetened milk flavored with saffron and garnished with pistachio flakes	SGD 9.00
Gulab Jamun Traditional Indian dessert, spongy milky dumpling soaked in sugar syrup, served best with vanilla ice cream.	SGD 8.00
Brownie A rich chocolate cake served with hot melted chocolate.	SGD 8.00

MENU ITEMS	PRICE
Coke	SGD 5.00
Coke Light	SGD 5.00
Sprite	SGD 5.00
Soda	SGD 5.00
Tonic Water	SGD 5.00
Still Mineral Water	SGD 5.00
Sparkling Mineral Water (500ml)	SGD 7.00

Spicy Chicken Vindaloo Pie: Indulge in the perfect fusion of flaky pastry and fiery Indian spices with our signature Chicken Vindaloo Pie – a savory delight that packs a punch.

Mango Chutney Glazed Lamb Chops: Savor the succulence of perfectly grilled lamb chops, generously glazed with our homemade mango chutney for a sweet and tangy culinary masterpiece.

Butter Chicken Croquettes: Experience a taste sensation with our Butter Chicken Croquettes – crispy on the outside, creamy and flavorful on the inside, showcasing the essence of classic Indian comfort food.

VIDEO OF ANGLO INDIAN SINGAPORE

If you want to explore more delicious menus then check now:  HASHIDA Menu and Price List Singapore

ANGLO INDIAN Singapore Near Me and Location

Anglo-Indian restaurants in Singapore can be found at Chijmes, Marina One, Shenton Way, and One North.

Openings and Closing Timings

ALTERNATIVES OF ANGLO INDIAN SINGAPORE

Show Also:  Pizzaboy Menu and Price List Singapore

FREQENETLY ASKED QUESTIONS