COLLIN’S MENU SINGAPORE & UPDATED PRICES 2024
COLLIN’S is a popular restaurant chain in Singapore, known for its delicious Western food. It was founded in 2012 by Chef Collin Lim. The first restaurant opened in Singapore, and it quickly became popular for its tasty dishes and friendly service.
COLLIN’S menu offers a variety of meals, including grilled meats and pasta. The restaurant also focuses on providing a comfortable dining experience for families and friends. Over the years, COLLIN’S has expanded to many locations in Singapore and even overseas. Today, it is a well-loved place for people looking to enjoy good food together.
COLLIN’S Menu Singapore Prices
COLLIN’S menu offers a variety of delicious dishes. You can find tasty grilled meats, like chicken and steak. They also serve fresh seafood, including fish and prawns. For pasta lovers, there are creamy and flavorful pasta options.
Their sides include crispy fries and fresh salads. Don’t forget to try their desserts, like chocolate cake and ice cream! COLLIN’S aims to have something for everyone to enjoy.
Attribute | Details |
---|---|
Founded | 2012 |
Owner | Chef Collin Lim |
Total Branches | Over 20 (as of 2023) |
Food Specialty | Western cuisine, especially grilled meats and pasta |
Today Collin’s Menu With Prices
An extensive list of menu items and their most recent prices may be seen below. We’ll also explore the bargains that are offered.
Collin’s Meats Menu With Prices
Signature Roasted BBQ Pork Ribs (1/2 Slab) Coleslaw, Cajun Fries, Corn Cob, Mesclun Salad with Barbecue Sauce | S$ 20.30 |
Signature Grilled Chicken Chop Spaghetti Aglio Olio, Corn Cob, Mesclun Salad with a choice of Mushroom/Barbecue/Black Pepper Sauce | S$ 16.00 |
French Duck Leg Confit Smoked Crushed Potato, Corn Cob, Mesclun Salad with Barbecue Sauce | S$ 17.10 |
COLLINS Mixed Combo Roasted Half Baby Chicken, Roasted BBQ Pork Ribs (1/2 Slab), Tempura Calamari, Summer Kabana Pork Sausage, Smoked Duck Breast, Cajun Fries, Corn Cob, Coleslaw, Mesclun Salad with Chicken Gravy | S$ 38.50 |
Signature Crispy Chicken Cutlet Brown Flour-coated Chicken Cutlet with Coleslaw, Cajun Fries, Corn Cob, Mesclun Salad with Cheese Sauce and Garlic Aioli | S$ 17.10 |
Grilled Tsukedare Chicken Chop Spaghetti Aglio Olio, Corn Cob, Mesclun Salad with Tsukedare Sauce | S$ 17.10 |
Roasted Half Baby Chicken Smoked Crushed Potato, Medley of Mushrooms with Creamy Chicken Gravy | S$ 19.30 |
Chicken & Fish Combo Signature Chicken Chop, Fried Haddock Fish, Potato Au Gratin, Corn Cob, Seasonal Vegetables and Black Pepper Sauce | S$ 23.50 |
Cheesy Pork Burger Fluffy Brioche Bun, Pork Patty, Honey Baked Ham, Bacon, Cheddar Cheese, Egg, Caramelised Onion, Cajun Fries, Coleslaw and Barbecue Sauce | S$ 19.30 |
All Day Brunch Fluffy Brioche Bun, Pork Bratwurst, Honey Baked Ham, Bacon, Cheddar Cheese, Truffle Mushroom, Potato Au Gratin, Mesclun Salad and a choice of Sunny Side Up or Scrambled Egg, served with Butter and Jam | S$ 16.00 |
Charcoal-grilled Pork Ribs Potato Au Gratin, Grilled Asparagus, Corn Cob, Grilled Capsicum with Barbecue, Black Pepper and Honey Mustard Sauces | S$ 34.20 |
Collin’s Seafood Menu With Prices
Seafood Mixed Combo Fried Haddock Fish, Tempura Calamari, Charcoal Prawn, Cajun Fries, Corn Cob, Coleslaw, Mesclun Salad with Cheese Sauce | S$ 27.80 |
Haddock with Romesco Mentaiko Seaonal Vegetables, Smoked Crushed Potato and Teriyaki Reduction, gratinated with Romesco Mentaiko | S$ 25.70 |
Seafood Risotto Cuttlefish, Squid, Mussel, Clam and Prawn in Roasted Tomato Risotto | S$ 19.30 |
Crispy Ocean Haddock Fish & Chip Coleslaw, Cajun Fries, Corn Cob, Mesclun Salad with Cheese Sauce and Garlic Aioli | S$ 21.40 |
Crispy Ocean Haddock Fish & Tempura Calamari Coleslaw, Cajun Fries, Corn Cob, Mesclun Salad with Cheese Sauce and Garlic Aioli | S$ 23.50 |
Grilled Wild Barramundi Seasonal Vegetables, Potato Au Gratin with Seafood Cream Sauce | S$ 21.40 |
The “Wagyu” Of Salmon New Zealand King Salmon, Spaghetti Aglio Olio, Corn Cob, Mesclun Salad and Mango Aioli | S$ 27.80 |
Collin’s Pasta Menu With Prices
Slipper Lobster Pasta Spaghetti, Slipper Lobster, Kombu and English Chives in Spiced Lobster Oil | S$ 21.40 |
“Meatballs” and Mushroom Truffle Cream Pasta Spaghetti, The Vegetarian Butchers NoMeatballs, Medley of Mushrooms in Truffle Cream Sauce | S$ 17.10 |
Seafood Marinara Spaghetti, Mussel, Squid, Clam and Prawn in Tomato Herb Sauce | S$ 17.10 |
Amatriciana Spaghetti, Bacon, Cherry Tomato, Shaved Pecorino Cheese in Tomato Herb Sauce | S$ 15.00 |
Carbonara Spaghetti, Bacon, Mushroom and Ham in Cream Sauce, topped with a Sunny Side Up Egg | S$ 16.00 |
Angus Beef Bolognese Spaghetti in Rich Tomato Meat Sauce, topped with a Sunny Side Up Egg | S$ 16.00 |
Green Curry “Chicken Chunks” Pasta Spaghetti, The Vegetarian Butchers NoChicken Chunks in Green Curry Sauce | S$ 17.10 |
Beef Lasagna Layers of Flat Pasta and Beef in Tomato Herb and Béchamel Sauce | S$ 17.10 |
Cacio e Pepe Ravioli Ravioli stuffed with Cheese, Medley of Mushrooms, Grated Parmesan and Pesto Cream | S$ 17.10 |
Chicken Fungi Aglio Olio Spaghetti, Grilled Chicken, Medley of Mushrooms, Chilli Flakes and Parsley | S$ 15.00 |
Sea Prawn Fungi Aglio Olio Spaghetti, Sea Prawn, Medley of Mushrooms, Chilli Flakes and Parsley | S$ 17.10 |
Trio Mushroom Aglio Olio Spaghetti with a Medley of Button, Shimeiji, Shiitake Mushrooms, Chilli Flakes and Parsley | S$ 13.90 |
King Oyster Mushroom with Truffle Cream Spaghetti, King Oyster Mushroom in Truffle Cream Sauce | S$ 16.00 |
Ocean Haddock Fish Baked Rice/Pasta Choice of Cream/Tomato Sauce | S$ 12.80 |
New Zealand King Salmon Baked Rice/Pasta Choice of Cream/Tomato Sauce | S$ 17.10 |
Seafood Baked Rice/Pasta Choice of Cream/Tomato Sauce | S$ 16.00 |
Chicken Baked Rice/Pasta Choice of Cream/Tomato Sauce | S$ 11.80 |
Oxtail Baked Rice/Pasta | S$ 17.10 |
Beef Bolognese Baked Rice/Pasta | S$ 15.00 |
Collin’s Kids Meal Menu With Prices
Carbonara & Summer Kabana Pork Sausage | S$ 9.60 |
King Salmon & Summer Kabana Pork Sausage | S$ 12.80 |
Spaghetti Bolognese & Summer Kabana Pork Sausage | S$ 9.60 |
Collin’s Hand-Stretched Long Pizza
Beef Bolognese Rich Tomato Meat Sauce, Onion, Mozzarella, and Cheddar Cheese | S$ 19.30 |
Vegetariano Mixed Vegetables, Capsicum, Mushroom, Olive, Tomato Sauce, Mozzarella, and Cheddar Cheese | S$ 17.10 |
Prosciutto with Arugula Arugula, Tomato Sauce, Mozzarella, and Cheddar Cheese | S$ 23.50 |
Collin’s Meat Combos
COLLINS Mixed Grill | S$ 21.40 |
COLLINS Premium Mixed Grill | S$ 25.70 |
Australian Margaret River Wagyu Ribeye Steak Luxury Wagyu Beef, extraordinary in taste and tenderness. Served with Seasonal Vegetables, Potato Au Gratin, Pesto Cream, and Black Pepper Sauces | S$ 83.50 |
35 Days Whisky Dry Aged Black Angus Ribeye Argentine Black Angus Ribeye, whisky dry aged till smoky and flavourful. Served with Seasonal Vegetables, Potato Au Gratin, Pesto Sauce, and Black Pepper Sauces | S$ 48.20 |
Argentine Black Angus Ribeye Prime Steak Seasonal Vegetables, Potato Au Gratin, Pesto Cream, and Black Pepper Sauces | S$ 27.80 |
Argentine Black Angus Sirloin Steak Seasonal Vegetables, Potato Au Gratin, Pesto Cream, and Black Pepper Sauces | S$ 25.70 |
Australian Baby Lamb Rack Seasonal Vegetables, Potato Au Gratin, Mango Aioli, and Black Pepper Sauce | S$ 40.70 |
Argentine Black Angus Sirloin Steak & Charcoal Prawn Seasonal Vegetables, Potato Au Gratin with Pesto Cream, and Black Pepper Sauces | S$ 31.00 |
Signature Grilled Chicken Chop & Teriyaki Pork Belly Seasonal Vegetables, Potato Au Gratin with Pesto Cream and Black Pepper Sauces | S$ 25.70 |
Collin’s Salad Combos
Smoked Duck Salad Smoked Duck Breast, Japanese Cucumber, Cherry Tomato, Baby Romaine Lettuce with Calamansi Dressing | S$ 9.60 |
Sea Prawn Salad Sea Prawn, Japanese Cucumber, Mesclun Salad with Thousand Island Dressing | S$ 10.70 |
King Salmon Nicoise Salad King Salmon, Pitted Black Olive, Cherry Tomato, Baby Romaine Lettuce, Egg, Fine Beans with French Dressing | S$ 11.80 |
Heirloom Tomato Salad with Tuna Tuna Chunk, Heirloom Tomato, Mango Salsa, Potato Cheese Stick with Pesto Oil | S$ 10.70 |
Salt and Pepper “Chicken Chunks” Salad The Vegetarian Butchers NoChicken Chunks tossed in Salt and Pepper | S$ 9.60 |
Classic Caesar Salad Baby Romaine Lettuce, Egg, Croutons, Bacon and Parmesan Cheese | S$ 8.60 |
Grilled Chicken Salad Grilled Chicken, Japanese Cucumber, Cherry Tomato, Baby Romaine Lettuce with Sesame Dressing | S$ 9.60 |
Collin’s Appetizers
Truffle Mushroom Soup | S$ 6.40 |
Roasted Tomato Soup | S$ 5.40 |
French Onion Soup | S$ 5.40 |
Homemade Garlic Bread | S$ 4.30 |
Crispy Mala Chicken Wings (5 pcs) | S$ 9.60 |
Roasted Buffalo Drumlets (5 pcs) | S$ 9.60 |
Summer Kabana Pork Sausage | S$ 8.60 |
Potato Cheese Sticks wrapped with Prosciutto (3 pcs) | S$ 10.70 |
Potato Cheese Sticks (4 Pcs) | S$ 6.40 |
Beer Battered Black & Tan™ Onion Rings | S$ 7.50 |
Tempura Calamari | S$ 9.60 |
Tempura Squid Tentacles | S$ 10.70 |
Korean Crispy Cereal Chicken Nuggets | S$ 8.60 |
“Meatballs” and Tomato Au Gratin | S$ 9.60 |
Charcoal Grilled Pork Belly | S$ 9.60 |
Eggplant Parmigiana | S$ 8.60 |
Hokkaido Japanese Scallops (3 pcs) | S$ 17.10 |
Charcoal Prawns | S$ 15.00 |
Black Mussels & Clams Casserole | S$ 16.00 |
COLLINS Sharing Platter | S$ 21.40 |
Baked French Foie Gras | S$ 20.30 |
Charcoal Grilled Surume Ika | S$ 16.00 |
Button Shroom Escargot | S$ 15.00 |
Cheesy Mayo Fries | S$ 6.40 |
Cajun Fries | S$ 5.40 |
Truffle Fries | S$ 6.40 |
Sweet Potato Waffle Fries | S$ 6.40 |
Straight Cut Fries | S$ 4.30 |
Duo of Potato Au Gratin | S$ 7.50 |
Smoked Crushed Potato | S$ 5.40 |
Collin’s Soft Drinks & Floats
Coke | S$ 2.10 |
Coke Float | S$ 4.30 |
Coke Light | S$ 2.10 |
Coke Zero | S$ 2.10 |
Root Beer | S$ 2.10 |
Root Beer Float | S$ 4.30 |
Sprite | S$ 2.10 |
Blue Lagoon Float | S$ 4.30 |
Collin’s Juice
Apple Juice | S$ 4.30 |
Orange Juice | S$ 4.30 |
Mixed Fruit Juice | S$ 4.30 |
Mango Juice | S$ 4.30 |
Collin’s Water
San Benedetto Still 500ml | S$ 4.30 |
San Benedetto Sparkling 500ml | S$ 4.30 |
COLLINS Drinking Water 500ml | S$ 1.60 |
Collin’s Frappes
Chocolate | S$ 7.50 |
Matcha | S$ 8.60 |
Collin’s Milkshake
Chocolate Banana | S$ 7.50 |
Avocado | S$ 7.50 |
Chocolate Avocado | S$ 8.60 |
See also: Yoogane menu and Price List Sigapore
Collin’s French Soda
Passionfruit | S$ 5.40 |
Strawberry | S$ 5.40 |
Aloe Lychee | S$ 5.40 |
Blueberry | S$ 5.40 |
Kiwi | S$ 5.40 |
Collin’s Mocktails
Collin’s Sunrise Orange juice, fruit punch, grenadine | S$ 6.40 |
Touch of Passion Kiwi, mango juice, passion fruit | S$ 6.40 |
Kiss on the Lips Grenadine, soda, orange juice | S$ 6.40 |
Shirley Temple Grenadine, soda, lime juice, orange juice | S$ 6.40 |
Collin’s Classic Mojito Mint leaf, lime, soda | S$ 6.40 |
Collin’s Rojicha
Summer Mint Peppermint with orange peels | S$ 6.40 |
Kuki Chamomile Chamomile with apple and lavender | S$ 6.40 |
Kyo Breakfast Japanese sencha with uji matcha | S$ 6.40 |
Momotato Japanese sencha with white peach | S$ 6.40 |
Koku Yuzu Kukicha Japanese twig tea with kochi yuzu | S$ 6.40 |
Melona Manpuku Japanese sencha with honey melon | S$ 6.40 |
Milky Popcorn Japanese sencha with roasted rice, popcorn with butterscotch aroma | S$ 6.40 |
Ume Ume Japanese sencha with ume and cherry blossoms | S$ 6.40 |
Xoxolate Hojicha Roasted Japanese twig tea with cocoa | S$ 6.40 |
Earl Grey Japanese black tea with Italian bergamot | S$ 6.40 |
Collin’s Coffee
Long Black Hot/iced | S$ 2.10 |
Cappuccino Hot/iced | S$ 3.20 |
Flat White Hot/iced | S$ 3.20 |
Latte Hot/iced | S$ 3.20 |
Mocha Hot/iced | S$ 3.20 |
NUTRITION TABLE OF COLLINS SINGAPORE
Dish | Calories (kcal) | Protein (g) | Fat (g) | Carbohydrates (g) | Fiber (g) | Sodium (mg) |
---|---|---|---|---|---|---|
Grilled Chicken Salad | 400 | 25 | 15 | 30 | 5 | 600 |
Spaghetti Bolognese | 600 | 20 | 25 | 65 | 8 | 800 |
Salmon Teriyaki | 450 | 30 | 20 | 35 | 4 | 700 |
Vegetarian Pizza | 550 | 15 | 28 | 50 | 7 | 750 |
Beef Stir-Fry | 700 | 35 | 30 | 40 | 6 | 850 |
Margherita Pizza | 500 | 12 | 22 | 45 | 5 | 700 |
Grilled Salmon | 350 | 28 | 18 | 15 | 3 | 600 |
DEALS TABLE OF COLLINS SINGAPORE
Deal Name | Details | Validity |
---|---|---|
Lunch Combo | Any main dish + drink for $12.99 | Weekdays, 11 am – 3 pm |
Family Feast | Buy 2 main dishes, get a pizza free | Weekends, 5 pm – 9 pm |
Student Discount | 15% off on total bill with student ID | All days |
Happy Hour Special | 20% off on appetizers during 4 pm – 6 pm | Monday to Friday |
Birthday Celebration | Free dessert for the birthday person | Entire birthday month |
Takeout Tuesday | 10% off on all takeout orders | Tuesdays only |
HOT SELLING ITEMS AT COLLINS SINGAPORE
Signature Hainanese Chicken Rice: Indulge in the timeless classic featuring succulent poached chicken served with fragrant rice and accompanied by flavorful ginger and chili sauces.
Laksa Extravaganza: Dive into a bowl of rich and aromatic Laksa, brimming with coconut-infused broth, rice noodles, and a medley of fresh seafood or tender chicken.
Sizzling Ribeye Steak: Experience culinary perfection with Collin’s renowned Sizzling Ribeye Steak, expertly grilled to your preference and served with tantalizing sides.
Chili Crab Delight: Immerse yourself in the bold flavors of Singapore with Collin’s Chili Crab, a delectable seafood sensation served in a mouthwatering chili-based sauce.
VIDEO OF COLLINS SINGAPORE
If you want to explore more delicious menus then check now: TWG MENU SINGAPORE & UPDATED PRICES 2024
Collin’s Near Me and Location
Locations of COLLIN’S in Singapore listed in a row:
- Bugis Junction
- Suntec City
- Orchard Gateway
- East Coast
- JCube
- VivoCity
- Changi City Point
- Bedok Mall
- Westgate
- Tampines 1
- 112 Katong
- Seletar Mall
- Hillion Mall
- Waterway Point
- Tiong Bahru Plaza
- Century Square
- Jewel Changi Airport
Openings and Closing Timings
Day | Opening Time | Closing Time |
---|---|---|
Monday | 11:30 AM | 10:00 PM |
Tuesday | 11:30 AM | 10:00 PM |
Wednesday | 11:30 AM | 10:00 PM |
Thursday | 11:30 AM | 10:00 PM |
Friday | 11:30 AM | 10:30 PM |
Saturday | 11:30 AM | 10:30 PM |
Sunday | 11:30 AM | 10:00 PM |
ALTERNATIVES OF COLLINS SINGAPORE
Singapore Bites Hub A culinary adventure awaits with a menu that explores lesser-known gems and modern interpretations of Singaporean favorites, promising a delightful journey.
Flavors of Singaporean Experience a fusion of traditional and contemporary Singaporean dishes with an innovative twist, celebrating the diverse culinary heritage of the region.
See also: Hot Tomato menu and Price List Sigapore